Cold Tofu (Liangban Tofu)

Chinese style cold tofu salad with soy sauce dressing.

Ingredients

One box of silken tofu
Coriander leaves for decorating
1 green onion , finely chopped

Seasoning

1 tbsp. light soy sauce
1 tbsp. sesame oil
1 tbsp. water
1 tsp. black vinegar
2 fresh Thai peppers , you can replace it with chili oil

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1/2 tsp. sugar

1 garlic clove , chopped

1 tsp. minced ginger

1 green onion , finely chopped

2-3 coriander stem , finely chopped

Instructions

Carefully take your silken tofu out and cut into bite sized pieces. You can use it as a whole block too.
Mix all the seasonings well in the small bowl and set aside for 1-2 minutes.
Pour the sauce over the tofu and decorate with coriander leaves and chopped green onion. Serve immediately.

source https://5minutesrecipesusa.blogspot.com/2018/10/cold-tofu-liangban-tofu.html