Loading...
Ingredients
For the cake layer:
1 cup and 1/2 all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup buttermilk or sour milk
1 teaspoon vanilla extract
1/3 cup vegetable oil
2 large eggs
2 Tablespoons fresh lemon zest
2 Tablespoons fresh lemon juice
For the cream cheese layer:
1 8 oz . brick of cream cheese softened to room temperature
1 large egg
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 Tablespoon lemon zest
For the crumb topping:
1/4 cup unsalted butter melted, cooled to room temperature
1/3 cup granulated sugar
1/4 teaspoon salt
2/3 cup all-purpose flour
Instructions
Get full recipe >> Lemon Cream Cheese Crumb Cake Recipe Card @ Crunchy Creamy Sweet
source https://dishesandcooking.com/2018/11/lemon-cream-cheese-crumb-cake-recipe.html
source https://5minutesrecipesusa.blogspot.com/2018/11/lemon-cream-cheese-crumb-cake-recipe.html
Loading...
0 Response to "Lemon Cream Cheese Crumb Cake Recipe"
Post a Comment