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Ingredients
- 20 oz pkg brownie mix prepared
- 1 c chocolate syrup
- 1 c hot water
- Optional Toppings: vanilla ice cream thawed frozen whipped topping, maraschino cherries, sprinkles
Instructions
- Spray your crock pot with cooking spray
- Pour your brownie batter in your crock pot, spreading evenly
- In a bowl, combine your chocolate syrup and water and pour over your batter
- Cover and cook on high for 2 1/2 - 3 hours, until the edges are just set
- Take off the lid and let it stand for 30 minutes so the middle can set up
- Serve with your favorite topping
https://www.recipesthatcrock.com/crock-pot-hot-fudge-brownies/
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