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Ingredients
1 extra firm tofu block (14oz)
2 Thai chili
1 green habanero pepper.
1/4 cup lime juice
1/4 cup of apple cider vinegar
1/4 cup of fresh parsley
1/2 tsp of sea salt
1/2 tsp of black pepper
1/2 tsp of dried oregano
1 cup of water (1/2 cup at a time)
pinch of garlic powder
Instructions
source https://dishesandcooking.com/2018/11/vegan-feta-cheese-homemade-recipe.html
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